Minor in Food and Beverage Management
NDU - Faculty of Business Administation & Economics
Number of Years: < 1 Year
Education Language: English
Number of Credits: 19 credits
Degree: Minor
Campus: Zouk Mosbeh Campus
Department: Department of Hospitality and Tourism Management
Subfield:
Food Service
About Minor in Food and Beverage Management:
The Minor in Food and Beverage Management is designated to students who intend to be involved in the food and beverage, restaurant, or catering business. The scope of this minor is to give a broad professional understanding to students to the world of restaurants, pubs, catering companies, and the like.